Bica

"A solo-run espresso stop where the owner knows the regulars by name and pulls a genuinely solid flat white. The kind of place that makes a commute worth leaving home for."

What we love

• •Owner-operated with a single skilled pair of hands behind the bar
• •Named after the traditional Portuguese espresso style, bica, a nod to real coffee culture
• •Espresso-forward menu executed with speed and consistency
• •Regulars get their order remembered without asking