Addis in Brixton

"Addis hand-roasts their own Ethiopian beans on-site and serves them the traditional way, in a jebena, with incense burning and no milk in sight. This is the real thing."

What we love

• •Own roastery: hand-roasts Ethiopian single origins on the premises
• •Beans from named regions including Guji, Sidamo, and Yirgacheffe
• •Traditional jebena ceremony service, the correct way to drink these coffees
• •Freshly roasted retail beans available to take home