2 cafés·last updated August 2026
Crafty Smuggler roasts on Western Street, pouring espresso into preheated earthenware; at Hoogah, the shakshuka gets top billing but the coffee keeps pace.
Crafty Smuggler roasts on Western Street, pouring espresso into preheated earthenware; at Hoogah, the shakshuka gets top billing but the coffee keeps pace.
Last updated August 2026
An own-roasting cafe on Western Street where the espresso arrives in a preheated earthenware cup, and a properly named cortado is on offer if you want something specific to order.
A Sandfields brunch spot where the shakshuka usually gets the credit, except the coffee keeps pulling equal praise across hundreds of reviews.