Portobello Rd0.3 mi from Notting Hill centrelast reviewed May 2026
The in-house roastery on Portobello Road has built a loyal following who come specifically to buy beans. The staff know what they're selling.
One of London's original independent roasteries, still on Portobello, still roasting.
Ulterior Motives · 16 Jun
London in July runs two clocks. One is the second week at the tennis and the Proms finding their opening night; the other is quieter: six wooden skiffs rowing…
Richaro's Ramblings · 4 May
Proper Coffee surfaces three tiers. We lean on the top one because that's the obvious thing a discovery site should do, and that's mostly where this site sends…
Portobello Rd0.3 mi from Notting Hill centrelast reviewed May 2026
The in-house roastery on Portobello Road has built a loyal following who come specifically to buy beans. The staff know what they're selling.
One of London's original independent roasteries, still on Portobello, still roasting.
180 Portobello Rd, London W11 2EB, UK
0.3 mi from Notting Hill centre
Ulterior Motives · 16 Jun
London in July runs two clocks. One is the second week at the tennis and the Proms finding their opening night; the other is quieter: six wooden skiffs rowing…
Richaro's Ramblings · 4 May
Proper Coffee surfaces three tiers. We lean on the top one because that's the obvious thing a discovery site should do, and that's mostly where this site sends…
LIFT roasts under a numbered lot system, sources direct from named producers, and sells retail from the counter. The espresso is funky and fruity; the kind you describe by what's in the cup, not the postcode.
Hermanos roast their own Colombian beans, traceable to named farms, and serve filter alongside espresso at the bar. Ask the barista what's on today: they know the origin story and will tell it.
The owner roasts his own beans, tracks them to specific harvest lots, and pulls every shot from a kiosk inside Latimer Road station. Brazilian single-origin, rich and nutty, and he'll tell you which harvest you're drinking.