Wylie's is a proper neighbourhood coffee shop in Southfields that rotates guest roasters, so there's always a reason to go back. The coffee is consistently good and the place has genuine character.

A food-first spot in Southfields that roasts its own beans and takes them seriously. The cortado is the tell.

A self-described Melbourne coffee snob rated the espresso among the best in London, specifically for the coffee, not the cause. The baristas are trained through a youth employment programme, which makes the quality an outcome of intent, not chance.

A coworking space with genuinely good coffee; they rotate between Kiss the Hippo, Origin and Rosslyn, which tells you the people running it actually care what's in the cup.

The Drop is the Southfields room of DropShot Coffee. The name implies a coffee operation with opinions, and the espresso is competent enough to back that up.

A garden café in Southfields where the espresso drinks are built with more care than the food-forward reputation suggests. The latte work is deliberate; the outdoor space is the reward for finding it.