Málaga · 2 locations
A Soho food and bio-restaurant brand where coffee gets the same care as the kitchen: the '100% Arabica' claim on the menu actually shows up in the cup, and the chai's made with real leaves instead of powder.
BYOKO · Pl. de la Merced
A Soho food spot where the coffee holds its own: the cappuccino actually tastes like the menu's '100% Arabica' claim, and the chai's made with real leaves, not powder.
BYOKO · C. Strachan
The right call when you're already at this Soho bio-restaurant and want an espresso the kitchen actually cares about, not an afterthought pulled at the till.