7 neighbourhoods·36 cafés·last updated August 2026
Santa Roaster pours named single origins roasted on-site, and Artisan Coffee Roaster seats you within arm's reach of the machine mid-batch. Kima roasts its own beans in Distrito Centro, and Delicotte grinds on-site for regulars who buy bags to take home.
The best of Málaga4 picks
01
Soho
“Malaga's barista-led counter, where the brew recipe comes home with you.”
The barista walks you through single-origin options by name, describes the flavour profile in the cup, and writes out your brew recipe to take home.
02
Soho
In Malaga's Soho, the owner treats single origins like a subject worth teaching.
03
City Centre
The roastery teaching Málaga to taste coffee properly.
04
City Centre
The Málaga roastery that names its single origins down to the farm, not the country.
6 neighbourhoods
Santa runs four addresses in Soho, all pouring the microlot single origins it roasts, with Bertani's owner narrating pours cup by cup.
In Malaga's Soho, the owner treats single origins like a subject worth teaching.
Málaga's Soho roastery pours a microlot line most espresso bars skip.
The Malaga counter that turns ordering a coffee into a tasting lesson.
A Soho roastery pouring named single origins by the cup, not just retail bags.
Two roasteries sit minutes apart: Artisan Coffee Roaster runs guided cata de café tastings, and Kima names its single origins down to the farm.
The Málaga roastery that names its single origins down to the farm, not the country.
The Málaga roastery that walks customers through the roast, bean by bean.
A Malaga counter that names its single origins down to the farm, not the region.
The single-origin pour-over Malaga's food crowd keeps overlooking.
Steps from the sand, La Hacienda pours single origins from six countries and La Galga runs Nomad Coffee's brew bar behind its brunch reputation.
A Malaga brunch spot moonlighting as a Nomad Coffee brew bar.
In La Malagueta, a single-origin Brazilian pour gets explained, not just served.
Third-generation Málaga roasters put an Andalucía barista champion behind the espresso machine.
Malaga roaster naming its lots down to variety, not just country of origin.
Malaga's Carretera de Cádiz answer to specialty coffee, and worth a bag to take home.
The Malaga neighbourhood cafe where locals rate the decaf as highly as the espresso.
Santa Roaster pours named single origins roasted on-site, and Artisan Coffee Roaster seats you within arm's reach of the machine mid-batch. Kima roasts its own beans in Distrito Centro, and Delicotte grinds on-site for regulars who buy bags to take home.
Last updated August 2026
Soho
The barista walks you through single-origin options by name, describes the flavour profile in the cup, and writes out your brew recipe to take home.
Soho
A tiny Soho counter where the owner narrates single-origin pours from Brazil, Honduras and Colombia, made to order as espresso, V60 or Chemex.