Portugal

SO Coffee Roasters, Lisbon's only purist address, pours single origins from inside a Baixa fashion boutique. Fábrica roasts its own beans across Baixa, and Baobá runs a tasting flight, espresso to cold brew, from its Marvila roastery.

The Studio roasts in Lagos and runs counters on the marina and in Luz, and Al-Gharb Coffee Roasters roasts beside its garden café in Albufeira. Kanuck roasts its own in Armação de Pêra, Koyo covers Aljezur on the west coast, and The Table Coffee holds Tavira.

The Studio pours V60 and rotating single origins in Funchal, and Madeira Coffee Roasters sells beans by the airport. Gato Legal roasts out west near Ponta do Pargo and runs a kiosk on Calheta Beach; Greenhouse pours filter in a glasshouse by the Monte cable car.

Coffee Cabana pours from its own Terceira plot, Café Nunes serves coffee grown metres from the counter, and Quintal do Café runs a working plantation with tours. Farmed coffee, on European soil, not imported.

The Capsule roasts its own beans in-house, Tiger & Chick pours Madrid's Hola Coffee alongside its bakery case, and Balagan works Lisbon roastery Baobá into a beachfront breakfast at Praia do Sul.

The Coffee Estoril pours a single farm-traceable origin as both espresso and pour-over, with tasting notes on the menu. The Happiest Coffee pulls a genuinely well-made flat white from inside a Monte Estoril grocery store.

APE Coffee has roasted its own beans weekly since 2019 and runs both a full counter and a grab-and-go corner in the centre. Guria! Coffee Spot puts community first, and Kawoq builds its whole menu around Guatemalan-origin coffee and cacao.