Queen's Circus0.5 mi from Battersea centrelast reviewed May 2026
Sendero runs its own sourcing and roasting operation, with named single origins from Uganda and Guatemala. South London knows it for gelato; the coffee is the real draw.
Own sourcing and roasting at a Battersea spot better known for gelato.
Ulterior Motives · 19 May
London's June is a calendar of things that don't happen otherwise: a hundred locked gardens opened for one weekend at the start of the month, the King's…
Richaro's Ramblings · 4 May
Proper Coffee surfaces three tiers. We lean on the top one because that's the obvious thing a discovery site should do, and that's mostly where this site sends…
Queen's Circus0.5 mi from Battersea centrelast reviewed May 2026
Sendero runs its own sourcing and roasting operation, with named single origins from Uganda and Guatemala. South London knows it for gelato; the coffee is the real draw.
Own sourcing and roasting at a Battersea spot better known for gelato.
1 Queen's Circus, London SW11 4BY, UK
0.5 mi from Battersea centre
Ulterior Motives · 19 May
London's June is a calendar of things that don't happen otherwise: a hundred locked gardens opened for one weekend at the start of the month, the King's…
Richaro's Ramblings · 4 May
Proper Coffee surfaces three tiers. We lean on the top one because that's the obvious thing a discovery site should do, and that's mostly where this site sends…
Nostos invented the freeze-distilled flat white. Order the Diego: pistachio and cardamom, named-lot single origin, and a preparation technique that exists nowhere else in London.
The Barako heirloom espresso is the draw. A Philippine coffee varietal built into a programme that treats sourcing as a cultural position, not a marketing line.
The guest roaster changes monthly in a Battersea brunch room that doesn't need to care this much about coffee. It does anyway.